Gaglioppo

cab-er-nay so-vay-non

A delicious, rare find from Calabria that is the child grape of Sangiovese and sibling to Sicily's Nerello Mascalese. Wines often deliver dusty fruit flavors.

Primary Flavours

Raspberry

Red Currant

Clay Pot

Leather

Tobacco

Taste Profile

Sweetness

Body

Tannin

Acidity

Alcohol (ABV)

Handling

Serving Temp: room

Glass Type: universal

Decant: 30 minutes

Cellar: NO DATA

Food Pairing

A great match with Italian fare including pasta Bolognese, spaghetti pomodoro (with tomato sauce) and Margherita pizza. Gaglioppo pairs with light and dark meats.